Description
Million dollar ravioli bites elevate classic Italian comfort food with crispy air fryer magic. Cheese-filled pockets deliver irresistible flavor and crunch, promising a delightful appetizer you’ll crave at every gathering.
Ingredients
Scale
Main Ingredients:
- 1 package (9 ounces/255 grams) frozen cheese ravioli
- 2 large eggs
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
Seasonings:
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Additional Ingredients:
- 1/4 cup all-purpose flour
- Fresh parsley, chopped
- Marinara sauce
Instructions
- Calibrate air fryer to 375°F (190°C) for optimal cooking environment.
- Prepare three distinct seasoning stations: one with seasoned breadcrumb mixture, another with whisked eggs, and the last with plain flour.
- Transform frozen ravioli into crispy delicacies by systematically coating each piece – first dust with flour, then immerse in egg wash, and finally roll in seasoned breadcrumb mixture.
- Ensure complete coverage of each ravioli during coating process, guaranteeing a uniform, crunchy exterior.
- Strategically place breaded ravioli in air fryer basket, creating a single layer without overcrowding to maintain proper heat circulation.
- Execute cooking process for 8-10 minutes, rotating ravioli midway to achieve golden-brown crispiness on all sides.
- Allow ravioli to rest momentarily after cooking, enabling slight cooling and texture stabilization.
- Embellish with freshly chopped parsley for visual appeal and herbaceous flavor enhancement.
- Present alongside marinara sauce, providing a complementary dipping experience that elevates the appetizer’s taste profile.
Notes
- Prevent Sticking: Lightly spray the air fryer basket with cooking spray before placing ravioli to ensure they don’t stick and crisp evenly.
- Batch Cooking: Don’t overcrowd the air fryer basket; cook in multiple batches to maintain crispy texture and allow proper air circulation around each ravioli.
- Gluten-Free Option: Swap regular flour and breadcrumbs with gluten-free alternatives like almond flour and gluten-free panko for those with wheat sensitivities.
- Vegetarian Twist: Select cheese or vegetable-filled ravioli to create a meat-free appetizer that’s equally delicious and satisfying.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snacks
- Method: Air Frying
- Cuisine: Italian-American
Nutrition
- Serving Size: 4
- Calories: 340 kcal
- Sugar: 2 g
- Sodium: 580 mg
- Fat: 14 g
- Saturated Fat: 5 g
- Unsaturated Fat: 7 g
- Trans Fat: 0.2 g
- Carbohydrates: 38 g
- Fiber: 3 g
- Protein: 17 g
- Cholesterol: 115 mg