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Air Fryer Mozzarella Sticks Recipe

Air Fryer Mozzarella Sticks Recipe


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4.8 from 27 reviews

  • Total Time: 23 minutes
  • Yield: 6 1x

Description

Crispy, golden air fryer mozzarella sticks deliver a mouthwatering Italian-inspired appetizer that melts perfectly with minimal oil. Cheese lovers will savor these quick, crunchy bites that bring restaurant-style indulgence straight to home kitchens.


Ingredients

Scale

Cheese:

  • 12 mozzarella sticks

Breading Ingredients:

  • 1/2 cup (60 grams) all-purpose flour
  • 2 large eggs, beaten
  • 1 cup (120 grams) breadcrumbs (preferably panko)

Seasonings:

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Additional Items:

  • Cooking spray
  • Marinara sauce for dipping (optional)

Instructions

  1. Prepare an air fryer setup at 375F (190C) for optimal crispy results.
  2. Create a three-stage coating process using flour, whisked eggs, and seasoned breadcrumb mixture with garlic powder, onion powder, oregano, salt, and pepper.
  3. Carefully coat each mozzarella stick first in flour, ensuring complete coverage, then dip thoroughly in egg mixture.
  4. Roll the egg-coated cheese stick generously in herbed breadcrumbs, pressing gently to secure an even, thick coating.
  5. Meticulously arrange breaded mozzarella sticks in a single, non-touching layer within the air fryer basket.
  6. Lightly mist the coated cheese sticks with cooking spray to enhance crispiness and golden exterior.
  7. Air fry for 6-8 minutes, watching carefully to achieve a perfect golden-brown crust without melting the cheese completely.
  8. Remove immediately once crisp and allow brief cooling to prevent burning.
  9. Serve hot alongside classic marinara sauce for a delightful appetizer or snack experience.

Notes

  • Use low-moisture mozzarella sticks to prevent excessive melting and maintain their shape during air frying.
  • Freeze the breaded mozzarella sticks for 30 minutes before cooking to help the breading stick better and create a crispier exterior.
  • For a gluten-free version, swap regular flour and breadcrumbs with gluten-free alternatives like almond flour and gluten-free panko.
  • Experiment with different seasoning blends in the breadcrumb mixture, such as Italian herbs, chili powder, or parmesan cheese for added flavor complexity.
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer, Snacks
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 6
  • Calories: 190 kcal
  • Sugar: 1 g
  • Sodium: 350 mg
  • Fat: 11 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 1 g
  • Protein: 10 g
  • Cholesterol: 60 mg