Cheesy Sausage Broccoli Pasta with Crescent Rolls Recipe

Comfort meets convenience in this mouthwatering cheesy sausage and broccoli pasta with crescent rolls that promises to satisfy every hungry soul at the table.

Packed with hearty sausage and vibrant broccoli, this dish delivers bold flavors in every single bite.

The melted cheese blankets each pasta strand, creating a creamy texture that melts hearts instantly.

crescent rolls add a buttery, golden touch that elevates the entire meal from simple to spectacular.

Quick and easy to prepare, this recipe transforms ordinary ingredients into an extraordinary dinner.

Each forkful promises a perfect balance of protein, vegetables, and cheesy goodness that will have everyone asking for seconds.

Dive into this delightful meal that brings warmth and joy to your dining experience.

Cheesy Sausage and Broccoli Pasta with Crescent Rolls You’ll Love

• Maximize Flavor in Minutes: Blend sweet honey and savory garlic creates an irresistible sauce that transforms ordinary sausage into a restaurant-worthy dish with minimal cooking steps.
• Perfect Weeknight Meal Solution: One-skillet recipe ensures quick preparation, minimal cleanup, and delivers a satisfying meal that pleases both kids and adults with its delicious combination of flavors.
• Versatile Serving Options: Adaptable recipe allows serving over rice, mashed potatoes, or with roasted vegetables, making it a flexible choice for different meal preferences and dietary needs.
• Simple Ingredient Accessibility: Requires common pantry staples like honey, soy sauce, and Dijon mustard, enabling home cooks to create a gourmet-tasting meal without complex or expensive ingredients.

What Goes Into Cheesy Sausage and Broccoli Pasta with Crescent Rolls

• Sausage: A flavorful meat that adds richness and depth to the pasta dish.

• Knorr Cheddar Broccoli Pasta: A convenient pasta mix that provides a creamy cheese sauce base for the recipe.
• Broccoli Florets: A nutritious green vegetable that adds color, texture, and vitamins to the dish.

• Shredded Cheddar Cheese: A melty cheese that enhances the overall flavor and creaminess of the pasta.
• Crescent Rolls: A soft, buttery bread roll that serves as a delightful side to complement the main dish.

Step-By-Step Instructions for This Comforting Pasta Dish

Step 1: Warm Up the Oven

Grab your crescent roll package and follow the baking instructions. Pop them into the preheated oven and let them transform into golden, flaky delights while you work on the main dish.

Step 2: Sizzle the Sausage

Heat up a large pan over medium flame. Toss in the sausage slices and let them dance and brown until they’re perfectly crispy and cooked through.

Once done, scoop them out and set aside on a plate.

Step 3: Pasta Magic

Using the same pan (no need to wash – hello, flavor!), dive into preparing the Knorr Cheddar Broccoli Pasta. Follow the package directions carefully, letting the pasta soak up all those cheesy, creamy vibes.

Step 4: Broccoli Boost

When the liquid starts bubbling, introduce the broccoli florets to the party. Let them simmer and cook alongside the pasta, soaking up all the delicious flavors.

Step 5: Bring It All Together

Time for the grand finale! Fold in the crispy sausage and sprinkle in the shredded cheddar cheese.

Stir gently, watching the cheese melt into a creamy, dreamy sauce that coats every single bite.

Step 6: Serve and Enjoy

Transfer your magnificent creation to serving plates.

Grab those golden crescent rolls from the oven and serve them right alongside. Get ready for a meal that’ll make taste buds dance with joy!

Tips That Take Cheesy Sausage and Broccoli Pasta to the Next Level

• Slice sausages diagonally for more caramelized edges and better presentation.
• Remove pan from heat when adding cheese to prevent graininess and ensure smooth texture.
• Add broccoli florets during the last 2-3 minutes of cooking to maintain vibrant color and crisp texture.
• Use the same pan for sausage and pasta to capture delicious browned bits and maximize flavor depth.
• Swap regular pasta and crescent rolls with gluten-free alternatives for those with dietary restrictions.

Ways to Put Your Own Spin on Cheesy Sausage and Broccoli Pasta

• Vegetarian Pasta Delight: Replace sausage with plant-based sausage or sautéed mushrooms for a meat-free version that maintains rich flavor profiles.
• Gluten-Free Option: Use gluten-free pasta and crescent rolls, ensuring all ingredients are certified gluten-free for those with dietary restrictions.
• Low-Carb Alternative: Swap traditional pasta with zucchini noodles or cauliflower rice, using low-carb cheese and lean protein like chicken or turkey sausage.
• Spicy Southwest Variation: Add diced jalapeños, use pepper jack cheese, and incorporate southwestern spices like cumin and chili powder for a zesty kick.

Sides and Drinks That Go Well with This Hearty Pasta Bake

• Enhance Cheese Flavor: Pair the cheesy sausage pasta with a crisp, acidic white wine like Sauvignon Blanc to cut through the richness and complement the cheddar's sharpness.
• Balance Hearty Protein: Serve a light, fresh green salad with a tangy vinaigrette to contrast the heavy, savory pasta and provide a refreshing counterpoint.
• Complement Creamy Texture: Add a side of pickled vegetables or quick-pickled onions to introduce a zesty, acidic element that brightens the overall dish and adds textural complexity.
• Cleanse Palate: Select a citrus-infused sparkling water or a light beer to help cleanse the palate between bites and refresh the taste buds.

How to Keep Cheesy Sausage and Broccoli Pasta Fresh Longer

• Store leftovers in an airtight container within 2 hours of cooking. Keep refrigerated for 3-4 days, ensuring the pasta remains fresh and safe to eat.
• Place pasta in a microwave-safe dish, sprinkle a few drops of water to prevent drying. Cover and heat on medium power for 1-2 minutes, stirring halfway through to ensure even warming.
• Reheat pasta in a skillet over medium-low heat. Add a splash of water or broth to restore moisture, stirring frequently until heated thoroughly. This method helps maintain the original texture and flavor.

FAQs

• What type of sausage works best for this recipe?

Smoked sausage or kielbasa are perfect choices as they add a rich, savory flavor and brown nicely in the pan.

• Can I use frozen broccoli instead of fresh?

Yes, frozen broccoli works great. Just thaw and drain it before adding to the pasta to prevent excess water.

• Is this recipe kid-friendly?

Absolutely! The cheesy pasta and sausage combination is typically a hit with children, and the crescent rolls make it fun to eat.

• How can I make this dish healthier?

Use whole wheat pasta, lean sausage, and add extra vegetables like spinach or bell peppers to boost nutrition.

Cheesy Sausage And Broccoli Pasta With Crescent Rolls Recipe

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4.5 from 36 reviews

• Total Time: 30 minutes
• Yield: 8 1x

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Description

Savor hearty cheesy sausage and broccoli pasta with crescent rolls, a comforting Italian-inspired dish that blends creamy textures and bold flavors. Melted cheese, tender sausage, and crisp broccoli create a satisfying meal you can quickly prepare for family dinners.

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Ingredients

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Main Ingredients:

• 1 package beef smoked sausage, sliced
• 2 cups broccoli florets
• 2 packages Knorr Cheddar Broccoli Pasta

Cheese Component:

• 1/2 cup shredded cheddar cheese

Bread Side:

• 2 packages crescent rolls

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Instructions

1. Preheat oven to specified temperature on crescent roll package and bake rolls according to package directions until golden and flaky.
2. Heat large skillet over medium-high temperature and sauté sausage slices until thoroughly browned and cooked through, then transfer to a separate plate.
3. Using the same skillet, prepare Knorr Cheddar Broccoli Pasta mix following package instructions, maintaining medium heat.
4. When liquid reaches a gentle boil, introduce broccoli florets and continue cooking as directed, ensuring vegetables remain vibrant and tender.
5. Once pasta reaches desired consistency, reintegrate cooked sausage and sprinkle shredded cheddar cheese into the mixture.
6. Gently stir until cheese completely melts and ingredients are evenly distributed, creating a creamy and cohesive dish.
7. Transfer pasta to serving plates and accompany with freshly baked crescent rolls, serving immediately while hot for optimal flavor and texture.

Notes

• Enhance flavor by adding garlic or onion powder to the sausage while browning for extra depth.
• Opt for whole wheat pasta or gluten-free alternatives to make the dish more diet-friendly.
• Consider using turkey sausage or plant-based sausage for a lighter, lower-fat version of the recipe.
• Save time by using pre-chopped broccoli or frozen broccoli florets for quick preparation.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Lunch, Dinner
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 420 kcal
• Sugar: 4 g
• Sodium: 900 mg
• Fat: 22 g
• Saturated Fat: 8 g
• Unsaturated Fat: 10 g
• Trans Fat: 0.5 g
• Carbohydrates: 35 g
• Fiber: 3 g
• Protein: 18 g
• Cholesterol: 45 mg