Tangy Crock Pot Angel Chicken Recipe That Melts in Your Mouth

Culinary magic happens when you blend creamy angel chicken in a crock pot with minimal effort.

Tender chicken thighs melt into a luxurious sauce that whispers comfort.

Simple ingredients dance together, creating a meal that feels like a warm embrace.

Weeknight dinners become extraordinary with this effortless recipe.

Busy home cooks will adore how quickly everything comes together in one pot.

Minimal preparation leads to maximum flavor, ensuring a delightful meal without kitchen stress.

Let this dish become your new dinner favorite and transform an ordinary evening into something special.

Ingredients for Crock Pot Angel Chicken

• Chicken Breasts: Tender meat that forms the base of this slow-cooked meal.

• Cream of Mushroom Soup: Provides a rich and smooth base for the sauce.
• Chicken Broth: Adds depth of flavor and helps create a silky sauce consistency.

• Garlic Powder, Italian Herbs: Enhance the overall taste with aromatic and savory notes.
• Salt, Pepper: Essential seasonings that balance and bring out the chicken's natural flavors.
• Parmesan Cheese: Adds a salty, nutty finish to the dish.

• Parsley: Fresh herb that provides a pop of color and a bright, fresh taste.

• Rice, Pasta: Starchy accompaniments that soak up the delicious creamy sauce.

How to Prepare Crock Pot Angel Chicken

Step 1: Prepare Chicken Base

Gently place chicken breasts in a single layer at the bottom of your slow cooker, ensuring they are evenly distributed and not overlapping.

Step 2: Create Creamy Sauce

• Cream of mushroom soup
• Chicken broth
• Garlic powder
• Italian seasoning

Blend until the mixture becomes smooth and well-combined.

Step 3: Dress the Chicken

Pour the silky sauce directly over the chicken, making sure each piece gets generously coated.

Step 4: Add Flavor Boosters

• Salt
• Black pepper
• Grated Parmesan cheese

Step 5: Slow Cook to Perfection

Cover the crock pot and let it work its magic.

Cook on low setting for 6-8 hours or on high setting for 3-4 hours until chicken becomes fork-tender and easily pulls apart.

Step 6: Serve and Enjoy

Transfer the succulent chicken onto a bed of fluffy rice or twirly pasta.

Garnish with freshly chopped parsley for a pop of color and extra flavor.

Tips for Crock Pot Angel Chicken Success

• Monitor chicken closely during the last hour of cooking to ensure it stays moist and tender, avoiding dry or rubbery texture.
• Experiment with fresh herbs like thyme or rosemary instead of dried Italian herbs for a more vibrant and aromatic flavor profile.
• Substitute cream of mushroom soup with coconut cream and use nutritional yeast instead of Parmesan cheese for a lactose-free version.
• Choose long-grain white rice or brown rice to better absorb the creamy sauce and complement the chicken's rich flavors.
• Use low-sodium chicken broth and reduce added salt to control overall sodium content while maintaining delicious taste.

Variations on Crock Pot Angel Chicken

• Low-Sodium Delight: Replace cream of mushroom soup with homemade low-sodium mushroom sauce using fresh mushrooms, low-sodium broth, and Greek yogurt for healthier option.
• Gluten-Free Version: Substitute regular cream soup with gluten-free cream of mushroom soup and use cornstarch instead of traditional thickeners to maintain recipe's creamy texture.
• Dairy-Free Alternative: Use coconut milk instead of cream, swap Parmesan with nutritional yeast, and select plant-based broth for lactose-intolerant individuals.
• Vegetarian Adaptation: Replace chicken with firm tofu or seitan, adjust cooking time to 2-3 hours, and maintain similar seasoning profile for meat-free protein option.

Pairings for Crock Pot Angel Chicken

Wine Pairing that Sings

• Match this rich, creamy chicken with a crisp Chardonnay that cuts through the dish's velvety texture and complements its herbal notes.

Perfect Starch Sidekicks

• Select soft, absorbent rice or wide egg noodles that will soak up the luxurious sauce, creating a harmonious bite every time.

Fresh Finishing Touches

• Sprinkle fresh parsley or chives just before serving to add a bright, green pop of flavor that lifts the entire dish's profile.

Serving Suggestion

• Warm your serving plates slightly to keep the chicken and sauce at an ideal temperature, ensuring each bite remains deliciously hot and inviting.

Storage Tips for Crock Pot Angel Chicken

• Store leftover chicken in an airtight container for up to 3-4 days, keeping the sauce and meat together to maintain moisture and flavor.
• Place cooled chicken in freezer-safe containers or zip-lock bags, removing excess air to prevent freezer burn. Freeze for up to 2 months.
• Transfer chicken to a microwave-safe dish, add a splash of chicken broth to prevent drying, cover with a damp paper towel, and heat in 30-second intervals until warmed through.
• Preheat oven to 350°F, place chicken in a baking dish with a few tablespoons of broth, cover with foil, and warm for 15-20 minutes until heated evenly.

FAQs

• What ingredients give this chicken recipe its unique flavor?

The cream of mushroom soup, Italian herbs, garlic powder, and Parmesan cheese create a rich, savory taste that makes the chicken incredibly flavorful and tender.

• Is this recipe suitable for meal prep?

Yes, this crock pot chicken recipe is perfect for meal prep. You can easily prepare it in the morning and have a delicious dinner ready when you return home from work.

• Can I use frozen chicken breasts for this recipe?

Absolutely! Frozen chicken breasts work well in this recipe. Just add an extra 1-2 hours of cooking time to ensure the chicken is fully cooked and tender.

Why Crock Pot Angel Chicken Is So Easy and Flavorful

• Savor Stress-Free Cooking: Perfect for busy home cooks who want a delicious meal without complicated preparation steps.
• Create Hands-Off Comfort: Simply add ingredients to the slow cooker and let it work its magic while you focus on other tasks or enjoy family time.
• Family-Friendly Flavor Explosion: Delivers a creamy, herb-infused chicken dish that appeals to both kids and adults, making mealtime a crowd-pleasing experience.
• Versatile Meal Solution: Easily adaptable to serve over rice, pasta, or with a side of vegetables, providing flexibility for different dietary preferences and meal styles.

Crock Pot Angel Chicken Recipe

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4.6 from 8 reviews

• Total Time: 8 hours 15 minutes
• Yield: 4 1x

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Description

Succulent ranch-seasoned chicken nestles in a creamy parmesan sauce during slow cooking for this irresistible Angel Chicken recipe. Comfort meets elegance when you serve this simple yet luxurious dish that promises to delight dinner companions with minimal kitchen effort.

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Ingredients

Scale 1x2x3x

Main Protein:

• 4 boneless, skinless chicken breasts (1.5 pounds or 680 grams)

Sauce and Liquid Ingredients:

• 1 can (10.5 ounces or 298 grams) cream of mushroom soup
• 1 cup (240 milliliters) low-sodium chicken broth

Seasonings and Garnish:

• 1 teaspoon garlic powder
• 1 teaspoon dried Italian herbs
• 1/2 cup (50 grams) grated Parmesan cheese
• Salt to taste
• Black pepper to taste
• Fresh parsley for garnish

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Instructions

1. Arrange chicken breasts in a single, even layer at the base of the slow cooker, ensuring no overlapping.
2. Create a velvety sauce by whisking cream of mushroom soup, chicken broth, garlic powder, and Italian herbs until completely blended and silky smooth.
3. Gently cascade the creamy mixture over the chicken, coating each piece thoroughly.
4. Enhance flavor profile by sprinkling Parmesan cheese, then delicately season with salt and freshly ground black pepper.
5. Secure the lid and allow the dish to simmer on low temperature for 6-8 hours or high temperature for 3-4 hours, until chicken becomes fork-tender and easily pulls apart.
6. Once cooking is complete, transfer the succulent chicken to a serving platter, accompanied by the rich, aromatic sauce.
7. Present the dish over a bed of steamed rice or al dente pasta, garnishing with freshly chopped parsley for a vibrant finishing touch.

Notes

• Check chicken thickness to ensure even cooking and prevent dryness.
• Opt for low-sodium cream of mushroom soup to control salt content for health-conscious diners.
• Use boneless, skinless chicken breasts for leaner protein and easier preparation.
• Swap dairy ingredients with plant-based alternatives to create a delicious vegan version of the dish.

• Prep Time: 15 minutes
• Cook Time: 8 hours (on Low) or 4 hours (on High)
• Category: Lunch, Dinner
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 296 kcal
• Sugar: 1 g
• Sodium: 320 mg
• Fat: 13 g
• Saturated Fat: 5 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Carbohydrates: 5 g
• Fiber: 0.5 g
• Protein: 38 g
• Cholesterol: 115 mg