The Magical Dirt Pudding Recipe Everyone Will Dig Into
Sweet layers of creamy indulgence await in this dirt pudding recipe that turns dessert into a nostalgic childhood memory.
Chocolate cookie crumbs create delightful “dirt” textures throughout this playful treat.
pudding lovers will adore the rich, decadent combination of cream cheese, whipped topping, and chocolate pudding mix.
Crushed Oreo cookies provide the signature crumbly ground-like appearance that makes this dessert so charming.
Each spoonful delivers a delightful blend of smooth pudding and crunchy cookie pieces.
Chilled and perfectly sweet, this dessert brings whimsy to any gathering.
Prepare to delight everyone with this simple yet irresistible classic that never fails to bring smiles.
Treats to Enjoy With Classic Dirt Pudding
How to Keep Dirt Pudding Fresh and Cool
FAQs
The key ingredients are instant chocolate pudding mix, milk, heavy cream, powdered sugar, vanilla extract, Oreo cookies, and gummy worms.
No, it contains dairy products like milk and heavy cream, and the gummy worms typically contain gelatin, which is not vegetarian.
Yes, you can prepare Dirt Pudding up to a day in advance and store it in the refrigerator, keeping the Oreo topping crisp and fresh.
Beat the heavy cream with powdered sugar and vanilla extract until stiff peaks form, which means the cream stands up straight when the whisk is lifted.
Dirt Pudding That’s Fun for All Ages
Everything Needed for Classic Dirt Pudding
Pudding Base:Cream Topping:Garnish and Texture:Steps to Assemble Chocolate Dirt Pudding Cups
Step 1: Whisk Chocolate Magic
In a spacious mixing bowl, combine pudding mix and milk. Stir vigorously until the mixture becomes smooth and creamy.
Allow the blend to rest for a few moments, letting it naturally thicken into a luscious texture.
Step 2: Craft Fluffy Clouds
Using a stand mixer or hand mixer, transform heavy cream into dreamy clouds.
Add powdered sugar and vanilla extract, whipping until the cream forms stiff, billowy peaks that hold their shape beautifully.
Step 3: Blend Creamy Layers
Gently incorporate the whipped cream into the chocolate pudding, creating a silky, luxurious mixture.
Carefully fold in one-third of the crushed Oreo cookies, distributing them evenly throughout the dessert.
Step 4: Create Dirt Landscape
Select your serving vessels – either individual cups or a large trifle dish.
Carefully pour the pudding mixture, creating smooth, even layers that showcase the dessert’s delightful texture.
Step 5: Add Playful Decorations
Sprinkle the remaining crushed Oreo cookies over the top, creating a realistic “dirt” appearance.
Strategically place gummy worms to peek out from the cookie crumbs, adding a whimsical touch that brings the dessert to life.
Step 6: Chill and Serve
Refrigerate the dessert for at least an hour to allow flavors to meld and texture to set.
When ready, serve chilled and watch as everyone’s eyes light up with excitement at this playful, delicious treat.
Good Details for Dirt Pudding Fans
Creative Toppings for Dirt Pudding Dessert
Print
Dirt Pudding Recipe
- Total Time: 40 minutes
- Yield: 8 1x
Description
Dirt pudding delivers a nostalgic journey through childhood dessert memories, blending creamy textures with crunchy cookie crumbles. Sweet layers of chocolate pudding and crushed Oreos create a playful treat you’ll savor with pure delight.
Ingredients
Main Ingredients:
- 2 (3.5 ounces) packages instant chocolate pudding mix
- 3 cups whole milk
- 2 cups cold heavy cream
- 1 (14 ounces) package Oreos, crushed (about 2 cups)
Sweeteners and Flavoring:
- 1/4 cup powdered sugar
- 1 teaspoon pure vanilla extract
Garnish:
- Gummy worms
Instructions
- In a spacious mixing vessel, vigorously whisk pudding mix with cold milk until achieving a smooth, lump-free consistency, approximately 2-3 minutes.
- Allow pudding mixture to rest and thicken at room temperature for precisely 3 minutes, creating a velvety texture.
- Using a stand mixer or electric hand mixer, whip heavy cream with powdered sugar and vanilla extract until peaks stand firmly and retain their shape when beater is lifted.
- Delicately incorporate whipped cream into chocolate pudding, using gentle folding motions to maintain airy consistency.
- Introduce approximately one-third of crushed Oreo cookies into pudding mixture, stirring softly to distribute evenly.
- Transfer pudding blend into individual serving vessels or a decorative trifle dish, ensuring uniform distribution.
- Artfully scatter remaining crushed Oreo fragments and playful gummy worms atop each serving for whimsical presentation.
- Chill dessert for 30 minutes before serving to enhance flavor melding and provide refreshing temperature.
Notes
- Swap instant pudding mix for homemade pudding to control sugar and ingredients for a healthier version.
- Use dairy-free milk and whipped coconut cream to make this dessert vegan-friendly and accommodate lactose intolerance.
- Chill serving glasses beforehand to help pudding set faster and maintain a cool, refreshing texture.
- Customize by adding different cookie crumbs like graham crackers or chocolate chip cookies for varied flavor profiles.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Desserts, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 401 kcal
- Sugar: 31 g
- Sodium: 202 mg
- Fat: 28 g
- Saturated Fat: 17 g
- Unsaturated Fat: 9 g
- Trans Fat: 0.5 g
- Carbohydrates: 32 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 95 mg
Jess Martinez
Contributing Recipe Writer & Nutrition Consultant
Expertise
Southwestern and Latin American cooking, Nutritional analysis and healthy recipe planning, Cultural food traditions, Modifying traditional dishes for better health
Education
Santa Fe Community College
Certificate in Culinary Arts
Focused on mastering the flavors and cooking methods of traditional Southwestern cuisine.
Jess’s love for bold, homegrown flavors led her straight into the world of Southwestern cooking and cultural nutrition.
After completing her Certificate in Culinary Arts at Santa Fe Community College, she made it her mission to show that good-for-you food can still taste incredible.
At saltytart.com, Jess shares vibrant, health-conscious recipes with roots in tradition but a fresh, modern twist. When she’s not testing new recipes, you’ll find her at local growers’ markets, tending her herb garden, or digging into food history books.