Homestyle Hamburger Supreme Casserole Recipe: Comfort in a Dish

Crafting a mouthwatering hamburger supreme casserole brings comfort to dinner tables across the country.

Home cooks appreciate simple ingredients that pack serious flavor into every bite.

Layers of seasoned ground beef, melted cheese, and crispy potato chips create a satisfying meal everyone craves.

Hearty and filling, this dish transforms ordinary weeknight dinners into something special.

Rich textures and bold seasonings make each forkful incredibly delicious.

Families will gather around the table, eager to dig into this classic comfort food.

You won’t want to miss this incredible recipe that turns basic ingredients into an extraordinary meal.

FAQs

• Can I use different types of ground meat?

Yes, you can substitute ground beef with ground turkey, chicken, or even plant-based meat alternatives for a different flavor profile.

• Is this recipe kid-friendly?

Absolutely! The cheesy, hearty casserole is perfect for children and typically loved by picky eaters due to its comfort food style.

• Can I prepare this dish ahead of time?

You can assemble the casserole in advance and refrigerate it for up to 24 hours before baking. Just add a few extra minutes to the cooking time if baking directly from the refrigerator.

• What can I do if I don't have tomato soup?

You can replace tomato soup with marinara sauce or crushed tomatoes to maintain a similar moisture and flavor in the casserole.

Why Hamburger Supreme Casserole Rules

• Crowd-Pleasing Comfort: Packed with hearty ground beef, cheesy goodness, and creamy sauces, this casserole satisfies hungry families with its rich, indulgent flavors.
• Quick Kitchen Hero: Minimal prep work and straightforward instructions make this recipe perfect for busy home cooks who want a delicious meal without spending hours in the kitchen.
• Family-Friendly Feast: Kids and adults alike will love the familiar taste of beef, pasta, and melted cheese, making it an ideal dinner option that pleases everyone at the table.
• One-Dish Wonder: Combine all ingredients in a single baking dish, reducing cleanup time and making mealtime stress-free for home cooks looking for convenient dinner solutions.

Ingredients for Supreme Hamburger Casserole

• Ground Beef: A hearty protein that forms the base of this comforting casserole.
• Pasta: Provides a filling and satisfying foundation for the dish.
• Cheddar Cheese: Adds rich, creamy flavor and melts beautifully throughout the casserole.

• Tomato Soup, Cream of Mushroom Soup: Create a flavorful and creamy sauce that binds the ingredients together.
• Milk: Helps to create a smooth and creamy texture in the casserole.

• Onion: Provides a savory and aromatic base for the ground beef.
• Parmesan Cheese: Offers a sharp and tangy topping that becomes golden and crispy when baked.
• Fresh Parsley: Adds a bright, fresh garnish to the finished dish (optional).

How to Prepare Hamburger Supreme Casserole

Step 1: Warm Up The Oven

Set your oven to a cozy 350 degrees Fahrenheit to get ready for this delicious casserole adventure.

Step 2: Brown The Meat And Onions

Grab a large skillet and cook your ground beef with chopped onions over medium heat.

Keep stirring until the beef looks perfectly brown and the onions turn soft and translucent.

Drain away any extra grease for a lighter dish.

Step 3: Create The Casserole Magic

• Cooked beef and onion mixture
• Uncooked pasta
• Shredded cheddar cheese
• Tomato soup
• Cream of mushroom soup
• Milk

Mix everything together until well blended and looking super appetizing.

Step 4: Prepare The Baking Dish

Transfer the entire mixture into a greased 9×13-inch baking dish.

Sprinkle a generous layer of Parmesan cheese on top for extra flavor and crispy goodness.

Step 5: First Baking Round

Cover the dish with aluminum foil and slide it into the preheated oven.

Bake for 30 minutes, letting all those flavors mingle and merge.

Step 6: Final Cheese Transformation

Remove the foil and return the casserole to the oven.

Bake for another 10-15 minutes until the cheese becomes bubbly and turns a beautiful golden color.

Step 7: Serve And Enjoy

If you want, garnish with some fresh chopped parsley.

Serve the casserole hot and watch everyone dive in with excitement!

Tips to Master Hamburger Supreme Casserole

• Remove all excess fat from ground beef to prevent a greasy casserole and ensure a cleaner, more appetizing dish.
• Choose a sharp cheddar for deeper flavor, or mix cheeses like monterey jack and cheddar for added complexity.
• Use medium-sized pasta like rotini or shells to help catch and hold the creamy sauce better than long noodles.
• Add a dash of garlic powder or red pepper flakes to the beef mixture for an extra flavor kick that elevates the entire casserole.
• Prepare the casserole ahead of time and refrigerate, then bake when ready – the flavors will meld together even more deliciously.

Flavorful Variations of Hamburger Supreme Casserole

• Vegetarian Veggie Delight: Replace ground beef with plant-based crumbles or lentils, using a mix of zucchini, bell peppers, and mushrooms for added texture and nutrition.
• Gluten-Free Comfort Bowl: Swap regular pasta with gluten-free pasta or quinoa, and use gluten-free cream of mushroom and tomato soups to accommodate dietary restrictions.
• Spicy Mexican-Style Casserole: Add taco seasoning, diced green chilies, and swap cheddar with pepper jack cheese for a zesty southwestern flavor profile.
• Low-Carb Cauliflower Craze: Substitute pasta with cauliflower rice, use Greek yogurt instead of milk, and incorporate extra protein with additional cheese to create a keto-friendly version.

Serving Ideas for Hamburger Supreme Casserole

• Perfect Family Feast Pairing: Serve with a crisp green salad to balance the rich, hearty casserole flavors.
• Veggie Boost Companion: Add steamed broccoli or roasted zucchini on the side for extra nutrition and color contrast.
• Bread Lover's Complement: Warm garlic bread or buttery dinner rolls make an excellent accompaniment to soak up the delicious sauce.
• Cozy Comfort Combo: Pair with chilled coleslaw for a refreshing crunch that cuts through the casserole's creamy texture.

How to Store Hamburger Supreme Casserole Properly

• Store covered in an airtight container in the refrigerator for up to 3-4 days. Cool completely before sealing to prevent bacterial growth.
• Transfer cooled casserole to freezer-safe containers or zip-lock bags. Freeze for up to 2 months, ensuring tight seal to prevent freezer burn.
• Place individual portion on microwave-safe plate. Heat on medium power for 1-2 minutes, stirring halfway through to ensure even warming. Add splash of milk if mixture seems dry.
• Preheat oven to 350F. Cover casserole with foil to prevent drying. Warm for 15-20 minutes until heated through, removing foil last 5 minutes for crispy top.

Hamburger Supreme Casserole Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 22 reviews

• Total Time: 1 hour 5 minutes
• Yield: 6 1x

Print Recipe

Pin Recipe

Description

Classic hamburger supreme casserole brings hearty comfort to midwestern dinner tables. Ground beef, pasta, and melted cheese combine in a satisfying one-dish meal you’ll want to make again and again.

---

Ingredients

Scale 1x2x3x

Protein:

• 1 pound (450g) ground beef

Cheese:

• 2 cups (240g) shredded cheddar cheese
• 1/2 cup (50g) grated Parmesan cheese

Pasta and Vegetables:

• 2 cups (190g) uncooked pasta
• 1 small onion, chopped

Sauces and Liquids:

• 1 can (10.5 ounces/300g) condensed tomato soup
• 1 can (10.5 ounces/300g) condensed cream of mushroom soup
• 1 cup (240 milliliters) milk

Seasonings:

• Salt to taste
• Pepper to taste

Garnish:

• Fresh parsley (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Thoroughly brown ground beef with diced onions in a skillet over medium-high heat, carefully draining any accumulated fat.
2. Combine cooked beef mixture with uncooked pasta, shredded cheddar cheese, tomato soup, cream of mushroom soup, and milk in a spacious mixing bowl, ensuring all ingredients are evenly distributed.
3. Grease a 9×13-inch baking dish and transfer the creamy beef and pasta mixture, spreading it uniformly across the surface.
4. Generously sprinkle Parmesan cheese over the entire casserole, creating a delectable topping.
5. Cover the baking dish with aluminum foil and place in a preheated 350°F (175°C) oven for 30 minutes, allowing flavors to meld and pasta to cook.
6. Remove foil and continue baking for an additional 10-15 minutes until the cheese transforms into a golden, bubbling crust.
7. Optional: Garnish with freshly chopped parsley for a vibrant touch. Serve piping hot directly from the baking dish.

Notes

• Drain ground beef thoroughly to prevent excess grease and ensure a crispy, not soggy casserole texture.
• Select lean ground beef (90/10) for a healthier version without compromising rich flavor.
• Experiment with alternative pasta shapes like rotini or shells for different textural experiences.
• Substitute cream-based soups with low-sodium options or homemade versions to control salt and calories.

• Prep Time: 20 minutes
• Cook Time: 45 minutes
• Category: Lunch, Dinner
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 6
• Calories: 457 kcal
• Sugar: 4 g
• Sodium: 640 mg
• Fat: 26 g
• Saturated Fat: 13 g
• Unsaturated Fat: 12 g
• Trans Fat: 0.5 g
• Carbohydrates: 27 g
• Fiber: 2 g
• Protein: 32 g
• Cholesterol: 95 mg