Description
Lazy chicken parmesan grilled cheese merges Italian-American comfort classics into one irresistible sandwich. Melted mozzarella, crispy chicken, and marinara sauce create a quick meal with maximum flavor satisfaction you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 2 slices bread (Italian, sourdough, or white)
- 1/2 cup cooked shredded chicken
- 2 slices mozzarella cheese
- 2 tablespoons marinara sauce
Cheese and Seasoning:
- 1 tablespoon grated Parmesan cheese
- Optional: Fresh basil or Italian seasoning
Cooking Ingredient:
- 1 tablespoon butter (softened, for grilling)
Instructions
- Warm a skillet over medium heat to create the perfect golden-brown surface for your sandwich.
- Generously coat one side of each bread slice with softened butter for optimal crispiness.
- Position one bread slice butter-side down onto the heated skillet, creating the foundation of your grilled cheese.
- Layer the first slice of mozzarella as the initial cheese foundation, followed by a generous spread of tender shredded chicken.
- Drizzle marinara sauce across the chicken to infuse rich, tangy flavors throughout the sandwich.
- Sprinkle Parmesan cheese to add a sharp, salty dimension to the layered ingredients.
- Cover the existing layers with the second slice of mozzarella, ensuring complete cheese coverage.
- Crown the sandwich with the remaining bread slice, positioning the buttered side facing upward.
- Grill for 3-4 minutes on each side, applying gentle pressure with a spatula to compact the layers and encourage even browning.
- Cook until the exterior transforms into a crisp, golden-brown shell and the cheese melts completely.
- Transfer the sandwich from skillet to plate, slice diagonally for an appealing presentation.
- Optional: Garnish with fresh basil or Italian seasoning to elevate the flavor profile and visual appeal.
Notes
- Customize bread type for gluten-free diets by using gluten-free bread alternatives like sourdough or whole grain options.
- Control heat carefully to prevent burning, ensuring golden-brown color and perfectly melted cheese by adjusting stove temperature and using medium-low setting.
- Enhance flavor profile by adding extra herbs like fresh basil, oregano, or red pepper flakes for a personalized taste experience.
- Prep chicken ahead of time and store in refrigerator for quick assembly, making this recipe perfect for busy weeknight meals or last-minute lunch cravings.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Lunch, Dinner, Snacks
- Method: Grilling
- Cuisine: Italian-American
Nutrition
- Serving Size: 1
- Calories: 540 kcal
- Sugar: 4 g
- Sodium: 830 mg
- Fat: 32 g
- Saturated Fat: 15 g
- Unsaturated Fat: 14 g
- Trans Fat: 0.5 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 38 g
- Cholesterol: 115 mg