The Ultimate Orange Dreamsicle Salad Recipe: Sweet Summer Joy
Cool summer days call for a creamy, dreamy orange dreamsicle salad that transports you to childhood memories.
This nostalgic dessert blends tangy citrus with smooth, velvety textures that dance on your tongue.
Sweet marshmallows and zesty orange gelatin create a refreshing combination that melts effortlessly.
Whipped cream folds gently into the mix, adding a cloud-like softness to every spoonful.
Simple ingredients transform into a delightful treat that’s both comforting and elegant.
Chilled and light, this dessert promises to be the star of any gathering.
Prepare to indulge in a classic flavor that never goes out of style.
Why Orange Dreamsicle Salad Feels Nostalgic
Everything for Creamy Orange Dreamsicle Salad
Main Ingredients:Citrus Fruits:Additional Components:Steps for Making Orange Dreamsicle Salad Easily
Step 1: Whip Up Creamy Base
In a spacious mixing bowl, blend Cool Whip with dry instant vanilla pudding mix directly from the package. No need to prepare the pudding separately – just mix it in its powdery form.
Step 2: Incorporate Tropical Pineapple
Pour the entire can of crushed pineapple, juice and all, into the creamy mixture. Stir thoroughly until everything is well combined and smooth.
Step 3: Fold in Citrusy Oranges
Carefully drain mandarin orange segments and gently fold them into the mixture. Feel free to adjust the amount of oranges based on your personal taste preference.
Step 4: Create Gorgeous Garnish
Set aside a few mandarin orange segments to artfully decorate the top of the salad, adding a pop of bright color and extra flavor.
Step 5: Chill and Set
Place the entire bowl in the refrigerator for a couple of hours.
This resting time allows the salad to thicken and lets the flavors meld together beautifully.
Step 6: Serve and Enjoy
Once chilled, serve this delightful dessert as a side dish or sweet treat.
For an extra indulgent experience, pair it with a scoop of vanilla ice cream that complements the creamy orange flavors.
Notes for Fluffy and Sweet Dreamsicle Salad
Creative Swaps for Dreamsicle Salad Bowls
Pairings for Citrus Dreamsicle Salad
Storing Orange Dreamsicle Salad for Snacks
FAQs
While delicious, this dessert is more of an indulgent treat with processed ingredients like Cool Whip and instant pudding mix, so it’s best enjoyed in moderation.
Yes, you can prepare this salad a day in advance and keep it refrigerated, which actually helps the flavors meld together and the texture to set.
You could substitute Cool Whip with whipped cream or Greek yogurt to reduce calories and add some protein to the recipe.
No, you just need a large mixing bowl and a spoon to mix the ingredients, making it an easy and quick dessert to prepare.
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Orange Dreamsicle Salad Recipe
- Total Time: 15 minutes
- Yield: 8 1x
Description
Cool summer vibes meet classic Orange Dreamsicle Salad, blending nostalgic creamsicle flavors with marshmallow and whipped cream. Refreshing dessert promises sweet memories and instant smiles for anyone craving a delightful tropical-inspired treat.
Ingredients
Main Ingredients:
- 2 medium/large cans mandarin oranges (drained)
- 1 large can crushed pineapple (undrained)
Pudding and Cream:
- 1 package (3.4 ounces) vanilla instant pudding mix
- 1 package (8 ounces) Cool Whip
Conversion:
- 2 cans mandarin oranges (approximately 15 ounces total)
- 1 can crushed pineapple (approximately 20 ounces)
- 3.4 ounces (96 grams) vanilla instant pudding mix
- 8 ounces (226 grams) Cool Whip
Instructions
- Whisk together Cool Whip and dry vanilla pudding mix in a spacious mixing vessel, ensuring no liquid preparation of pudding occurs.
- Incorporate undrained crushed pineapple into the mixture, blending thoroughly to create a smooth, creamy consistency.
- Gently fold in drained mandarin oranges, distributing them evenly throughout the creamy base, adjusting quantity to personal taste preference.
- Reserve a handful of mandarin orange segments for decorative topping, enhancing visual appeal.
- Chill the salad in the refrigerator for approximately 2 hours, allowing flavors to meld and texture to set firmly.
- After chilling, present as a delectable side dish or refreshing dessert, optionally pairing with a scoop of vanilla ice cream for added indulgence.
Notes
- Customize the sweetness by adjusting the amount of mandarin oranges, creating a personalized flavor profile.
- Ensure all ingredients are chilled before mixing to maintain the light, creamy texture of the salad.
- For a lighter version, swap regular Cool Whip with a low-fat or sugar-free alternative to reduce calories.
- Try different citrus fruits like tangerines or clementines for a unique twist on the classic recipe.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks, Desserts
- Method: Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 110 kcal
- Sugar: 15 g
- Sodium: 130 mg
- Fat: 1 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 0.3 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 0 mg
Jess Martinez
Contributing Recipe Writer & Nutrition Consultant
Expertise
Southwestern and Latin American cooking, Nutritional analysis and healthy recipe planning, Cultural food traditions, Modifying traditional dishes for better health
Education
Santa Fe Community College
Certificate in Culinary Arts
Focused on mastering the flavors and cooking methods of traditional Southwestern cuisine.
Jess’s love for bold, homegrown flavors led her straight into the world of Southwestern cooking and cultural nutrition.
After completing her Certificate in Culinary Arts at Santa Fe Community College, she made it her mission to show that good-for-you food can still taste incredible.
At saltytart.com, Jess shares vibrant, health-conscious recipes with roots in tradition but a fresh, modern twist. When she’s not testing new recipes, you’ll find her at local growers’ markets, tending her herb garden, or digging into food history books.