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Pink Lemonade Electrolyte Gummies Recipe

Pink Lemonade Electrolyte Gummies Recipe


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4.8 from 24 reviews

  • Total Time: 4 hours 10 minutes
  • Yield: 8 1x

Description

Pink lemonade electrolyte gummies blend refreshing citrus zest with hydrating wellness in a playful, bite-sized treat. Compact and energizing, these gummies deliver a tangy punch that revives and delights you with each cheerful nibble.


Ingredients

Scale

Main Ingredients:

  • 1 cup unsweetened pink lemonade powder
  • 2 tablespoons unflavored gelatin
  • 1/2 cup water

Sweeteners:

  • 1/4 cup honey

Additional Ingredients:

  • 1 pinch salt (optional)

Instructions

  1. Sprinkle gelatin over water in a small bowl, allowing it to hydrate and soften for 5 minutes until it becomes spongy and absorbs liquid.
  2. Warm the gelatin mixture in the microwave for 20-30 seconds, stirring until completely dissolved and smooth with no granular texture.
  3. Incorporate pink lemonade powder, honey, and salt into the dissolved gelatin, whisking thoroughly to create a uniform, vibrant liquid blend.
  4. Transfer the mixture into a silicone mold or parchment-lined baking dish, ensuring even distribution and minimal air bubbles.
  5. Chill in the refrigerator for a minimum of 4 hours, allowing the gummies to solidify and develop a firm, chewy consistency.
  6. Remove from refrigeration and slice into bite-sized cubes, fun shapes, or desired geometric forms using a sharp knife.
  7. Serve immediately or store in an airtight container in the refrigerator for up to one week to maintain optimal texture and flavor.

Notes

  • Boost gelatin absorption by sprinkling powder evenly and avoiding clumps when mixing with water.
  • Try different electrolyte powder flavors like strawberry or tropical punch for variety.
  • Use silicone molds with fun shapes to make gummies more appealing for kids and adults alike.
  • For a sugar-free version, swap honey with stevia or monk fruit sweetener to reduce overall carbohydrate content.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 53 kcal
  • Sugar: 13 g
  • Sodium: 60 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 0 mg