Description
Tropical paradise meets winter wonderland in this refreshing Snowy Pineapple Punch, blending sweet Hawaiian flavors with cool seasonal charm. Festive guests will love sipping this chilled cocktail that brings sunshine to any holiday gathering.
Ingredients
Scale
Main Ingredients:
- 1 cup (240 milliliters) pineapple juice
- 1/2 cup (120 milliliters) coconut cream
Carbonated Mixer:
- 1/2 cup (120 milliliters) ginger ale
Citrus and Garnish:
- 1 ounce (30 milliliters) lime juice
- Ice cubes
- Shredded coconut
- Pineapple slices
- Lime wedges
Instructions
- Prepare a cocktail shaker and pour in pineapple juice, coconut cream, and tangy lime juice.
- Add generous handful of ice cubes into the shaker and vigorously agitate for 15-20 seconds until the mixture becomes frosty and well-blended.
- Select a chilled glass and fill it with fresh ice cubes to ensure maximum coolness.
- Carefully strain the tropical concoction from the shaker into the prepared glass, allowing a smooth and even pour.
- Crown the drink with sparkling ginger ale, creating an effervescent layer that enhances the beverage’s zesty profile.
- Elegantly decorate the glass rim with delicate shredded coconut for added texture and visual appeal.
- Artfully place a vibrant pineapple slice and a zesty lime wedge on the glass edge to complete the presentation.
- Serve immediately and savor the creamy, tropical sensation that balances sweet, tangy, and refreshing notes perfectly.
Notes
- Elevate the drink’s presentation by toasting the shredded coconut before rimming the glass for a deeper, nuttier flavor profile.
- For a dairy-free alternative, swap coconut cream with coconut milk or a plant-based cream to accommodate dietary restrictions.
- Try different ginger ale brands to find the perfect balance of sweetness and spice that complements the tropical punch.
- Chill the serving glasses beforehand to keep the drink cooler for longer and enhance the overall refreshing experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Mocktails
- Method: Shaking
- Cuisine: Caribbean
Nutrition
- Serving Size: 1
- Calories: 295 kcal
- Sugar: 45 g
- Sodium: 15 mg
- Fat: 10 g
- Saturated Fat: 9 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 0 mg