Strawberries & Cream Frappuccino Recipe

Dreamy Strawberries & Cream Frappuccino Recipe for Summer Joy

Summers heat up with a delightful strawberries & cream frappuccino that promises pure refreshment.

Cold blended drinks like this strawberries & cream frappuccino capture the essence of sweet, fruity indulgence.

Creamy strawberry goodness swirls into every sip of this delectable beverage.

Starbucks-inspired treats bring restaurant magic right into your kitchen with minimal effort.

Each ingredient combines to create a smooth, luxurious drink that feels like a celebration.

The vibrant pink color signals the delicious adventure waiting in your blender.

You’ll love how simple yet spectacular this recipe turns out to be.

FAQs

  • What type of milk works best for this Frappuccino?

Whole milk provides the richest and creamiest texture, but you can substitute with 2% or half-and-half for similar results.

  • Can I use frozen strawberries instead of fresh ones?

Yes, frozen strawberries work perfectly and can actually make the drink more chilled and thick without adding extra ice.

  • How do I prevent the whipped cream from becoming runny?

Always use very cold heavy cream and chill your mixing bowl beforehand to help the cream maintain its stiff peak consistency.

  • Is it possible to make this recipe dairy-free?

You can substitute dairy ingredients with coconut milk, dairy-free ice cream, and coconut whipped cream to create a vegan-friendly version of the Frappuccino.

Why Strawberries & Cream Frappuccino Rocks

  • Burst with Blueberry Flavor: Indulge in a delightful cookie that packs a punch of sweet, tangy blueberry goodness in every bite.
  • Simple Baking Adventure: Craft these cookies with basic ingredients and straightforward steps, perfect for bakers of all skill levels.
  • Crowd-Pleasing Treat: Wow friends and family with a unique twist on classic cookies that will have everyone asking for seconds.
  • Versatile Dessert Option: Enjoy these cookies as a delightful snack, after-dinner treat, or a charming addition to potlucks and gatherings.

What You’ll Need for Creamy Frappuccino

Frappuccino Base:
  • Vanilla Ice Cream: Creamy and sweet foundation for the frappuccino.
  • Whole Milk: Adds richness and helps blend the ingredients smoothly.
  • Chopped Strawberries: Provides fresh strawberry flavor and natural sweetness.
  • Heavy Cream: Contributes to the luxurious and velvety texture.
Sweeteners and Flavor Enhancers:
  • Granulated Sugar: Adds additional sweetness to balance the flavors.
  • Vanilla Extract: Introduces a classic, warm vanilla undertone.
Whipped Cream Topping:
  • Heavy Cream: Creates a light and fluffy whipped cream.
  • Powdered Sugar: Sweetens and stabilizes the whipped cream.
  • Vanilla Extract: Enhances the whipped cream's flavor profile.
Garnish:
  • Strawberry Syrup: Provides a decorative and flavorful drizzle.
  • Fresh Strawberry Slices: Adds visual appeal and fresh fruit element.

Steps for Strawberries & Cream Frappuccino

Step 1: Blend Strawberry Base

Toss vanilla ice cream, whole milk, chopped strawberries, heavy cream, granulated sugar, and vanilla extract into a blender. Pulse and blend until the mixture transforms into a silky, smooth consistency with no lumps.

Ensure all ingredients are fully incorporated and create a vibrant pink color.

Step 2: Whip Creamy Topping

Grab a chilled mixing bowl and pour in heavy cream.

Using an electric mixer or whisk, beat the cream with powdered sugar and vanilla extract. Whip continuously until the cream develops stiff, fluffy peaks that hold their shape perfectly when the whisk is lifted.

Step 3: Layer Frappuccino

Carefully pour the strawberry base into a tall, chilled glass. Make sure to leave enough space at the top for the whipped cream.

Gently spoon the freshly whipped cream over the strawberry mixture, creating a thick, cloud-like layer that cascades slightly over the glass rim.

Step 4: Add Delightful Garnish

Drizzle strawberry syrup in elegant zigzag patterns across the whipped cream surface.

Artfully place fresh strawberry slices on top of the cream, allowing them to peek out slightly for a beautiful presentation.

Step 5: Serve Immediately

Present the Strawberries & Cream Frappuccino right away.

Serve with a long spoon and a wide straw to fully enjoy the luxurious layers of creamy goodness. Best enjoyed fresh and cold for maximum flavor and texture.

Tips for a Sweet Strawberry Frappuccino

  • Freeze chopped strawberries beforehand for an extra thick and icy frappuccino texture that enhances the overall coldness.
  • Adjust sugar quantities based on strawberry ripeness and personal preference, tasting the mixture before blending to achieve perfect sweetness.
  • Ensure heavy cream is extremely cold and use a chilled bowl to create stable, fluffy whipped cream that holds its shape beautifully.
  • Use fresh strawberry slices and syrup drizzle to elevate visual appeal and add bursts of fresh fruit flavor throughout the drink.
  • Pulse ingredients initially to break down strawberries, then blend continuously to create a silky, consistent frappuccino base without chunks.

Swaps for Strawberries & Cream Frappuccino Fans

  • Dairy-Free Delight: Replace whole milk and ice cream with coconut milk and dairy-free vanilla ice cream for a vegan-friendly version.
  • Low-Sugar Option: Substitute granulated sugar with stevia or monk fruit sweetener to reduce calorie content.
  • Berry Blend Alternative: Swap strawberries with raspberries or mixed berries for a different fruity flavor profile.
  • Protein Power Boost: Add a scoop of vanilla protein powder to the base for an extra nutritional punch and creamy texture.

Sips and Snacks With Creamy Frappuccino

  • Pair with Strawberry Shortcake: A classic dessert that complements the frappuccino's fruity and creamy profile, enhancing the strawberry notes and providing a delightful textural contrast.
  • Combine with Champagne Rosé: The light, crisp sparkling wine perfectly balances the sweet and rich frappuccino, creating an elegant and refreshing summer pairing.
  • Match with White Chocolate Macaron: The delicate, buttery macaron echoes the creamy texture of the frappuccino while adding a subtle nutty undertone to the overall taste experience.
  • Serve alongside Lavender Honey Cookies: These delicate, floral cookies provide a sophisticated counterpoint to the frappuccino's sweet strawberry flavor, elevating the dessert moment.

Storing Frappuccino for Chilled Sips

  • Store leftover Frappuccino in an airtight container for up to 24 hours. Keep it chilled in the refrigerator to maintain its creamy texture.
  • Pour remaining mixture into ice cube trays. Freeze solid for future smoothie or quick blended drink preparations.
  • Avoid microwaving, as it will separate the ingredients. Instead, briefly blend the chilled mixture to restore original consistency before serving.
  • Add a splash of fresh milk when reblending to help restore the creamy frappuccino texture and prevent ice crystallization.
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Strawberries & Cream Frappuccino Recipe

Strawberries & Cream Frappuccino Recipe


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4.8 from 13 reviews

  • Total Time: 10 minutes
  • Yield: 2 1x

Description

Starbucks-inspired Strawberries & Cream Frappuccino delivers sweet summer refreshment in one blissful sip. Cool strawberry notes and creamy textures blend seamlessly, offering pure indulgence you’ll savor down to the last delightful drop.


Ingredients

Scale

Main Ingredients:

  • 1 cup whole milk
  • 1 cup vanilla ice cream
  • 1 cup fresh strawberries, hulled and chopped
  • 1/2 cup heavy cream

Sweeteners:

  • 2 tablespoons granulated sugar

Flavoring:

  • 1 teaspoon vanilla extract

Instructions

  1. Combine vanilla ice cream, whole milk, chopped strawberries, heavy cream, granulated sugar, and vanilla extract in a blender. Pulse until the mixture transforms into a silky, uniform consistency with no visible fruit chunks.
  2. Chill a mixing bowl and whisk or electric mixer attachment before whipping the heavy cream. Incorporate powdered sugar and vanilla extract, beating until the cream develops firm, sturdy peaks that hold their shape.
  3. Pour the blended strawberry base into a chilled tall glass, allowing it to settle evenly along the sides.
  4. Carefully layer the freshly whipped cream on top of the frappuccino base, creating a voluminous and elegant crown.
  5. Artfully drizzle strawberry syrup across the whipped cream surface, creating an appealing marbled pattern.
  6. Garnish the frappuccino with delicate, thinly sliced fresh strawberry pieces, strategically placed for visual appeal and added flavor.
  7. Serve immediately while the frappuccino maintains its optimal temperature and textural integrity, ensuring a refreshing and indulgent experience.

Notes

  • Swap vanilla ice cream with dairy-free alternatives like coconut or almond milk ice cream for a vegan-friendly version.
  • Use frozen strawberries to create a thicker, more chilled consistency and intensify the fruit flavor.
  • Reduce sugar content by using stevia or monk fruit sweetener for a lower-calorie option.
  • Garnish with fresh mint leaves or chocolate shavings to elevate the presentation and add extra flavor complexity.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Coffee
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 645 kcal
  • Sugar: 68 g
  • Sodium: 130 mg
  • Fat: 38 g
  • Saturated Fat: 25 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 1 g
  • Carbohydrates: 66 g
  • Fiber: 3 g
  • Protein: 7 g
  • Cholesterol: 125 mg
Jess Martinez

Jess Martinez

Contributing Recipe Writer & Nutrition Consultant

Expertise

Southwestern and Latin American cooking, Nutritional analysis and healthy recipe planning, Cultural food traditions, Modifying traditional dishes for better health

Education

Santa Fe Community College
Certificate in Culinary Arts

Focused on mastering the flavors and cooking methods of traditional Southwestern cuisine.


Jess’s love for bold, homegrown flavors led her straight into the world of Southwestern cooking and cultural nutrition.
After completing her Certificate in Culinary Arts at Santa Fe Community College, she made it her mission to show that good-for-you food can still taste incredible.
At saltytart.com, Jess shares vibrant, health-conscious recipes with roots in tradition but a fresh, modern twist. When she’s not testing new recipes, you’ll find her at local growers’ markets, tending her herb garden, or digging into food history books.

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